Almond Biscuits

                             

                                                      Almond biscuits

A batch of these delicious biscuits can be given to your dear ones during this x'mas. I have also made ginger biscuits this year which can also be used for the same purpose. I will  share with you the recipe shortly.

Ingredients

• Unsalted butter- 150g
• Granulated sugar- 175g
• All purpose flour-150g
• Ground almonds-150g
• baking powder- 1/2 tsp.
• Egg-1
• Almond extract-1tsp.
• Whole almonds for topping each biscuits

Method

• Preheat oven at 180 degre Celsius.
• Sift flour, ground almonds and baking powder together.
• In a big bowl beat butter and sugar until fluffy.
• Then add egg and almond extract and beat till it is incorporated
• Mix the flour mixture and drop a table spoon of the dough unto a cookie sheet leaving space so that the biscuits won’t stick to each other while baking.
• Top each with an almond and bake it in the preheated oven for 12-15 minutes.
• Cool it on a wire rack and enjoy!